*** THIS DEMO IS CANCELLED BECAUSE OF THE WEATHER ***

Join returning guest chef Vathany Say for a morning of cooking, learning, and sharing at the Montgomery College Food Forest.

This demo will focus on three dipping sauces inspired by the flavors of Southeast Asia — sweet fish sauce, peanut, and sticky rice sauce. Vathany will also guide guests in wrapping their own summer rolls using ingredients from the food forest, offering a chance to taste how these flavors come together.

Like all our Food Forest Kitchen gatherings, this is a chance to work with what the land offers — learning simple, adaptable ways to bring seasonal ingredients into your kitchen and onto your table. Vegan options will be available.

Ticket cost: $5 per person
Date & Time: 10am to 12pm, May 24
Location: Montgomery College Food Forest
Chicago Ave and Philadelphia Ave, Silver Spring, MD, 20910

All ages welcome. Registration is required.

We have a limited number of free spaces for those who can’t afford the workshop. Please email us at info@foodforestcollective.org to find out more.